"Murphy's gentle guidance empowers us with gracefull skills for growing our garden that feeds the spirit with every delicious word." -- Carey Davidson, founder and CEO, Tournesol Wellness
Emily Murphy is the author of the foodie-centric garden blog Pass The Pistil, and one of Garden Design Magazine's "most loved" blogs of 2015. Emily is a web series host, a contributor to Better Homes and Gardens, a garden design and organic gardening consultant, and a teacher of organic gardening. Emily holds a degree in Ethnobotanical Resources from Humboldt State University where she also studied botany and environmental science.
A native of Northern California, Emily spent her early years between her parent’s home in in the far reaches of coastal California near the Oregon border, and the homes of her grandparent’s in Sonoma County. She weaves stories from each of these places into her writings, gleaning from her experiences of living on a homestead, farm, and the neat city blocks of a college town where food and nature could be found just as easily in each respective landscape.
includes luncheon with wine.
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